Chicken salad with pineapple, corn and cheese

Chicken salad with pineapple, corn and cheese

Chicken salad with pineapple, corn and cheese

Very tasty, hearty salad with chicken, pineapple and corn. Salad is very simple in cooking, with a festive character.

Ingredients
Servings: eight

300-500 g of chicken filet of bubbled or smoke-cured chicken

1 instrumentality of canned pineapple

1 instrumentality of canned corn

3 bubbled eggs

100-200 grams of onerous cheddar cheese

salt, pepper to style

mayonnaise to style

parsley or dill

Cooking strategy

Preparation: 15min> Preparation: 15min> Total time: 30min

Chicken filet or smoke-cured chicken dig very little 3D squares.

1-Pineapples if rings, at that time to boot dig solid shapes.

2-Eggs dig 3D squares, abandon one food for enrichment.

3-Hard cheddar cheese dig 3D squares. Cut the greens finely.

4-Now mix each one of the fixings, season with mayo.

5-Top adorn with ground food and greens.

6-Lettuce place within the white goods for many hours to splash.

7-Everyone contains a pretty craving!