Apple Cake Recipes

Apple Cake Recipes

Norwegian Apple Cake Recipes #1

Ingredients for this Norwegian Apple Cake Recipes #1

1/2 cup unsalted butter

1/2 cup sugar

1 egg

1 1/2 cups of flour

2 teaspoons (tsp) baking powder

6 - 10 apples (for best results; cook ahead, cool and drain off liquid)

Options: bread crumbs, cinnamon, icing sugar 

Cooking Directions for this Norwegian Apple Cake Recipes #1

Cream softened butter and sugar, add egg, add flour with baking powder, mix well.

Make a ball and then divide 2/3 of the dough for the base 1/3 for the lattice.

Add bread crumbs if you wish (if the apple texture is very soggy, I recomment using the breadcrumbs. Add apples and sprinkle with cinnamon if desired.

Roll out rest of mix, cut into strips to create lattice top.

Bake in oven 350 degrees for 45 minutes to 1 hour (less if in a glass pan). If desired, top with icing sugar when completetly cooled.

This Apple Cake Recipes #1 can easily be doubled!