Thursday, January 15, 2015

Fruit yogurt salad..(Sarah Lomari)


Ingredients
 

     Strawberries, washed and cut into halves - half cup
     Oranges peeled and cut into cubes - 3
     Tut Washed - half cup
     Kiwi washed and cut into cubes - 4
     Washed apples and cut into cubes - 4
     Brown sugar - tablespoons
     Yogurt - 200 grams

 

Mode of action

1. Put the cut strawberries, oranges, berries, kiwi and apples in a large bowl.
2. Add the brown sugar and Pour well with fruit and then go in the bowl to the freezer for about two hours.
3. Get out the bowl from the refrigerator and then TAKE fruit juice, which is the situation in another small bowl.
4. Pour the juice over the yogurt and mix well to get Tsakbanha sauce over fruit.
5. go in fruit salad yogurt to the refrigerator for some time and then cold feet.

Tips

You may add other types of fruit such as bananas, mangoes, pomegranates, grapes ...
If you want diversification in your kitchen, urban Balakecdh fruit salad, fruit salad or creamy and delicious fruit salad.
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