Lamb mouse with dried apricots

Lamb mouse with dried apricots

Lamb mouse with dried apricots

* Ingredients 

 Mice of lamb 

 - 1 mice of lamb (750g) 

 - 1/2 teaspoon of pepper 

 - 1/2 teaspoon of curcum 

 - 1/2 teaspoon of ginger 

 - 1/4 teaspoon of garlic el hanout 

 - 1/4 tsp of mace 

 - 8 pistils of saffron 

 -1 small chopped onion 

 - 1/2 tsp of smen 

 - 3 cloves of garlic chopped 

 - 2 sticks of cinnamon 

 - 5 cl of olive oil 

 - 2 tbsp honey of orange blossom 

 Dried apricots 

 - 100g of dried apricots 

 - 20g of caster sugar 

 - Orange juice 

 - 15g of butter 

 - 10 cl of water 

 - A pinch of salt 

 Lamb mice with dried apricots 

 * Preparation 

 - In a bowl, add the spices, garlic and smen. Pour 1/4 glass of water and mix well. 

 - Add the lamb mouse and marinate in the spices for 2 hours. 

 Lamb mice with dried apricots 

 - In a pot over low heat place chopped onion, meat, olive oil, cinnamon sticks. Wet with water. - Let the meat simmer on low heat until the meat melts.